Xiadi Crawfish (Huawei Plaza Store)
小吃快餐 · ⭐ 3.6
Huarui Plaza, No. 3-5, Huaxin Subdistrict, Tianjin Pilot Free Trade Zone (Airport Economic Area)

Dishes
Cold-Marinated SeaweedCold seaweed salad is a dish made primarily with seaweed such as wakame or kelp, seasoned with garlic, scallions, chili, soy sauce, vinegar, sesame oil, and sugar.
Marinated ScallopsSteamed scallop salad is a cold dish made with fresh scallop meat, blanched and mixed with a dressing of soy sauce, vinegar, sugar, garlic, and chili for a clear color and tender, smooth texture.
Spicy Sauce Mixed Clam MeatA cold dish made with fresh clams tossed in a spicy, savory sauce with garlic, ginger, and cilantro. The clam meat is tender and the sauce is tangy and flavorful.
Boiled Soybeans in Spicy SauceBoiled soybeans is a simple home-style dish, primarily made with fresh soybeans. The preparation method involves washing the soybeans, then boiling them in water until the pods soften and the beans inside are fully cooked. Once boiled, the soybeans can be drained and eaten directly or enjoyed with seasonings.
Boiled PeanutsBoiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
Steamed Female PrawnFresh female prawns steamed with ginger and scallions, highlighting their natural sweetness and tender texture.
Secret Spicy Prawn Whole Mother New ProductThis secret spicy prawn whole mother new product uses fresh prawns and a special spicy sauce, cooked by steaming. The texture is tender, with a rich spicy flavor.
Shrimp Emperor Spicy CrawfishFresh crawfish cooked in a spicy blend of thirteen herbs and spices, delivering rich aroma and bold flavor.
King Shrimp Garlic LobsterFresh lobsters stir-fried with garlic, chili, and secret spices, delivering a rich aroma and spicy-savory flavor.
Emperor Shrimp Spicy CrawfishSpicy crawfish dish featuring fresh lobsters stir-fried with chili, Sichuan pepper, and aromatic spices for a bold, numbing flavor.
Spicy Lobster TailsSpicy lobster tails is a dish made primarily from lobster tails, enhanced with various spices and chili peppers. After cooking, the lobster tails absorb the essence of the spicy and numbing broth, turning a tempting red color. The dish is flavorful, spicy, and aromatic, with a rich sauce, making it a popular choice for summer gatherings.