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Yangcheng Lake Crabs (Heiniuchengdao Branch)

鱼鲜 · ⭐ 3.8

No. 5 Chunzhen Li, Heiniu City Road

Dishes

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  Mother Crab with Yangcheng Lake Freshwater Crabs

  Made from female crabs, paired with Yangcheng Lake hairy crabs, steamed or boiled to preserve the crab's natural flavor. Main ingredients include female crabs and Yangcheng Lake hairy crabs, with the cooking process retaining the crab's original taste.
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  Perilla Leaf Wrap

  Perilla leaf wrap is a dish made by wrapping marinated meat or vegetables in fresh perilla leaves and then steaming or pan-frying them. Main ingredients include fresh perilla leaves, pork or tofu, and seasonings such as ginger, garlic, and soy sauce for marinating.
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  Crab Dish

  Crab dish is a cuisine that primarily uses crab as the main ingredient. Typically, the crab is cleaned and then steamed or boiled, and served with ginger vinegar sauce or other seasonings. Some recipes include additional ingredients such as scallions, ginger, and garlic, which are stir-fried to enhance the flavor.

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