More Taste Noodle House (Shuizhu Garden Branch)
小吃面食 · ⭐ 3.6
Unit 1, Building 3, Zone 1, Shuizhuyuan Residential Complex (380 meters on foot from Exit 2 of Dazhulin Metro Station)

Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
Spicy Oil DumplingsDan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Braised Beef Rice BowlBraised beef served over steamed rice, seasoned with soy sauce and spices for a rich, savory flavor.
Stewed Intestine Rice BowlA hearty rice bowl featuring tender, seasoned pork intestines served over steamed rice, often with vegetables and savory sauce.
Suancai JiaoziA Sichuan-style dish featuring dumplings filled with pork and fermented cabbage, stir-fried or simmered for a tangy, spicy flavor.
Chicken Offal Rice BowlA savory dish featuring chicken offal stir-fried with rice and vegetables, seasoned with a rich sauce.