Chen's Restaurant (Lianggang Avenue Branch)

Name: Chen's Restaurant (Lianggang Avenue Branch)
Rating: 4.2

家常菜 · ⭐ 4.2

No. 18, Nishang Avenue, Jinshan International, Building No. 24

Dishes

Maoxuewang
Maoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
Spicy Pepper Chicken Offal
Stir-fried chicken offal with pickled chili, garlic, and ginger. Chicken organs like heart, liver, and gizzard are blanched and stir-fried with spices to blend flavors.
Braised Eggplant Rice Bowl
Braised eggplant with rice is a home-style dish, primarily made with eggplant and rice. The eggplant is braised until it becomes glossy and tender, and when paired with rice, it creates a savory, flavorful meal that pairs perfectly with rice.