Xiangwei Shizhu Barbecue (Binxin Central Park Branch)
烧烤 · ⭐ 3.7
No. 199 Longmenzhen Avenue, Building 4, Annex No. 44
Dragon Mate tips
这家饭店位于No. 199 Longmenzhen Avenue, Building 4, Annex No. 44，是烧烤风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Handcrafted Pig's Trotter Delicacy、Pickled Chili Potato Noodles、Grilled Squid Tentacles。
这家饭店不是典型中餐厅，部分菜品可能对“烧烤风味”做了本地化改良，建议你下单前先看清配料与口味。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chongqing
- Category: 烧烤
- Rating: 3.7
- Address: No. 199 Longmenzhen Avenue, Building 4, Annex No. 44
- Popular dishes: Handcrafted Pig's Trotter Delicacy, Pickled Chili Potato Noodles, Grilled Squid Tentacles, Grilled Large Shrimp, Handmade Beef Skewers
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Dishes
Handcrafted Pig's Trotter DelicacyA specialty dish made from pig trotters, marinated in secret sauce and stir-fried to perfection, offering a chewy texture and rich aroma.
Pickled Chili Potato NoodlesA spicy Sichuan-style dish made with potato noodles and pickled chili, known for its tangy and numbing flavor.
Grilled Squid TentaclesGrilled squid tentacles is a barbecue dish featuring squid tentacles as the main ingredient. After cleaning, they are marinated and grilled at high heat until slightly charred and firm.
Grilled Large ShrimpCharcoal-grilled shrimp is a dish featuring large shrimp as the main ingredient. The shrimp are carefully selected and cleaned, then skewered with bamboo sticks. Using traditional charcoal grilling methods, the shrimp are cooked until their shells turn golden and the meat remains tender and fresh. With simple seasonings, you can enjoy the authentic seafood flavor.
Handmade Beef SkewersHandmade beef skewers made from tender beef strips marinated in a secret sauce and grilled to perfection, offering a smoky, spicy flavor.
Fermented Meat Fried RiceFried rice with preserved meats is mainly made from腊肠 (preserved sausage),腊肉 (preserved pork), and rice, typically seasoned with eggs, green peas, and diced carrots. First, slice the preserved meats and stir-fry them with beaten eggs until fragrant. Then add leftover rice and stir-fry until well combined. Finally, add seasonings and mix thoroughly.
Sliced Taro CakeSweet potato skin is a food made primarily from sweet potato starch. The starch is mixed with water and steamed, then cooled and sliced into strips or pieces. It can be served cold with dressing, stir-fried, or added to soups, often seasoned with chili oil, garlic, and soy sauce.
Garlic Steamed OystersA dish of fresh oysters stir-fried with garlic, ginger, and seasonings, known for its tender texture and rich garlic flavor.
Tomato and Egg Stir-FryTomato and egg stir-fry is a classic Chinese home-style dish. Eggs are scrambled and set aside, tomatoes are chopped and softened, then mixed with eggs and seasoned with salt. Simple to make, rich in flavor.
Super Large Squid PlateFresh large squid slices stir-fried with bell peppers and vegetables, seasoned with garlic and ginger for a savory, tender dish.