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Xiaoyuzi Public BBQ

烧烤 · ⭐ 3.5

No. 362-18 Xuefu Road

Dishes

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  Grilled Wheat Gluten

  A specialty snack made by grilling wheat gluten marinated in spices, resulting in a crispy exterior and tender interior with a bold, aromatic flavor.
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  Bone-in Lamb Ribs

  Bone-in lamb chops use the rib section of sheep, keeping the bones intact. After marinating, they are pan-seared or grilled. Main ingredients include lamb chops and seasonings like salt, pepper, garlic, and rosemary.
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  New Homemade Flavor Roasted Dry Sausage

  New Homemade Flavor Roasted Dry Sausage made from premium pork and secret spices, marinated, stuffed, and slowly roasted for a crispy exterior and tender, juicy interior with unique flavor.
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  Grilled Flatbread

  Baked flatbread is a type of dough made primarily from flour, fermented with yeast, rolled into thin sheets, and either wrapped with sesame seeds or not. It is baked in an oven until the surface turns golden and crispy. A common method involves dividing the dough into small portions, flattening them, brushing with oil, sprinkling sesame seeds, and then baking.
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  Grilled Beef Tenderloin

  Grilled beef kidneys is a barbecue dish featuring beef kidneys as the main ingredient. Cleaned and sliced or cut into segments, the kidneys are marinated and grilled until fully cooked, offering a tender texture with a smoky aroma.
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  Goat Spine Hot Pot

  羊蝎子 is a dish primarily made from lamb spine bones, named for its resemblance to a scorpion. The preparation typically involves blanching the lamb bones to remove any odor, then adding various spices and seasonings such as green onions, ginger, garlic, Sichuan peppercorns, star anise, and soy sauce, followed by slow stewing until the meat becomes tender and the marrow becomes richly fragrant.
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  Marinated Chicken Gizzards

  A dish made by marinating chicken gizzards in soy sauce, rice wine, ginger, and garlic, then stir-fried for a crisp texture and savory flavor.
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  Roasted Jinluo Sausage

  A dish made by roasting Jinluo brand sausages until the surface is slightly charred and fragrant, resulting in a tender and juicy texture with a crispy outer layer.
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  Sweet Toast

  Sweet bread slices made from toast bread, spread with honey or jam and baked until golden and crispy. Sliced bread is evenly coated with sweet seasoning and heated in an oven for a soft interior with a slightly charred crust.
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  Spicy Pig Trotter

  Spicy pig trotters is a dish primarily made with pig's feet, which are blanched and then simmered or braised with chili peppers, Sichuan peppercorns, and other spices to allow the pig's feet to fully absorb the spicy and numbing flavors. The finished dish features tender yet chewy pig trotters with a rich, intense taste.

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