Ken Gu Dao Sauce Braised Spare Ribs Rice (Longyue Wealth Plaza Store)
小吃快餐 · ⭐ 3.5
Longyue Fortune Plaza
Dishes
Delicious Side DishSide dishes for rice are usually made from fresh vegetables or pickled ingredients like cucumber, radish, green beans, and chili peppers, sliced, pickled, or lightly stir-fried for a crisp or flavorful taste to accompany rice.
东北酸菜汤东北酸菜汤以东北大白菜腌制的酸菜为主要食材，搭配五花肉或排骨等肉类，加入清水煮制而成。制作时先将酸菜洗净切段，肉类焯水后与酸菜一同入锅，慢火炖煮至汤色微黄、味道浓郁。
Taiwanese Braised PorkTaiwanese braised pork is primarily made with fatty pork belly, seasoned with soy sauce, rock sugar, star anise, cassia bark, and bay leaves, then slowly simmered until the meat is tender and glossy red. It is typically served with rice or steamed buns.
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly as the main ingredient, slow-cooked with soy sauce, rock sugar, star anise, bay leaves, and other seasonings until the meat is tender and the sauce thickened. The rice is typically plain white rice, served with the braised pork and a boiled egg, sometimes garnished with green onions or cilantro.
湘典梅菜扣肉梅菜扣肉是一道以五花肉和梅干菜为主要食材的菜肴。五花肉切块焯水后与梅干菜一同炖煮，使肉质软糯、梅菜入味，最后将肉块扣在盘中，汤汁浓稠。
热卤鸡蛋热卤鸡蛋是一道以鸡蛋为主要食材，经过煮熟后放入调制好的卤汁中浸泡入味的菜肴。卤汁通常由酱油、香料（如八角、桂皮、花椒等）和调味料熬制而成，鸡蛋在卤汁中慢火炖煮，使其充分吸收香味。
Braised Beef Brisket RiceBeef brisket rice is made with beef brisket as the main ingredient, paired with carrots and onions. After blanching and stir-frying, it's simmered with soy sauce, sugar, and cooking wine, then served over rice.
能量蛋能量蛋是一道以鸡蛋为主要食材的菜品，通常将鸡蛋打散后加入适量的水或牛奶，搅拌均匀后倒入容器中蒸制而成。可根据个人口味添加葱花、火腿丁、虾仁等配料，蒸熟后口感细腻滑嫩。
Braised Bone with SauceStewed bones is a traditional dish made primarily with pork bones. The preparation involves first simmering the pork bones until tender, then adding a special sauce and slow-cooking them until the bones are fully infused with the rich aroma of the sauce.
黄豆焖猪肘黄豆焖猪肘是一道以猪肘和黄豆为主要食材的菜肴。猪肘经过焯水处理后与泡发好的黄豆一同放入锅中，加入适量的水、酱油、料酒、姜片等调料，用小火慢炖至猪肘软烂、黄豆入味。