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Niu Ge Lobster Restaurant (Xiangjiang West Road Store)

小吃快餐 · ⭐ 3.8

Niuge Lobster (No. 11 Xiangjiang West Road)

Dishes

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  Traditional Garlic Mud Crab

  Fresh lobster is the main ingredient, paired with abundant garlic paste, ginger slices, and green onions, stir-fried or steamed. Rich garlic aroma and tender lobster meat create a flavorful dish.
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  Spicy Twelve-Flavor Crawfish

  Spicy crayfish is made with fresh crayfish as the main ingredient, stir-fried with a blend of spices such as star anise, cassia bark, Sichuan pepper, and chili. First, the crayfish are cleaned and blanched to remove any fishy odor, then the spices are fried in oil until fragrant, followed by stir-frying the crayfish. Finally, water is added and the dish is simmered until fully flavored.
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  Preserved Vegetable Lobster

  A dish featuring fresh lobster and preserved vegetables, simmered together to create a rich, savory flavor.
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  Salt and Pepper Prawn

  Salted pepper prawns are made with prawns as the main ingredient, seasoned with salted pepper, garlic, ginger, and other spices. After cleaning the prawns, they are marinated with cooking wine and salt, then deep-fried until golden and crispy. Finally, salted pepper and chopped green onions are sprinkled on top and mixed evenly.
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  Oil-Braised Lobster

  Fresh large lobster is stir-fried in oil with aromatics and seasonings until tender and flavorful.
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  Oil-braised Large Shrimp

  Large shrimp are stir-fried in oil and then simmered with seasonings, resulting in tender, flavorful meat and rich sauce. Main ingredients: large shrimp; method: stir-fry then braise.
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  Garlic Shrimp

  Fresh shrimp are deveined and留尾, stir-fried with garlic, seasoned with salt, cooking wine, and a touch of soy sauce, then garnished with green onions or cilantro. Cooked to perfection for tender shrimp and rich garlic flavor.
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  Egg Yolk Lobster

  Egg Yolk Lobster features fresh lobster cooked in a rich, savory egg yolk sauce, offering a luxurious and flavorful dish.
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  Pressure-cooked Oysters

  Pressure-cooked oysters is a dish featuring fresh oysters as the main ingredient, cooked using a pressure cooker. The oysters are steamed under high pressure, preserving their tender texture while allowing seasonings to fully penetrate, resulting in a rich and layered flavor.
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  Duck Feet

  Duck feet are made primarily from fresh duck feet, carefully prepared through a meticulous cooking process. First, the duck feet are cleaned, then marinated with a specially formulated seasoning, and finally cooked to achieve a tender and flavorful texture.

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