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BBQ Temptation

烧烤 · ⭐ 3.7

Ground Floor Shops, No. 13-Add4, Huigang Courtyard, Dongli Lake

Dishes

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  丸子肠

  丸子肠是一种以猪肉、牛肉或鸡肉为主要食材，加入淀粉、蛋清、调味料搅拌成馅料后，灌入肠衣中蒸制或煮制而成的食品。制作过程中通常会加入葱姜、酱油、胡椒粉等调料提升风味，成品具有弹性和鲜嫩口感。
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  Tripe Skewers

  Beef tripe skewers are made from fresh beef tripe, carefully cut into pieces and threaded onto skewers. After being marinated with a special seasoning, they are grilled to golden crispiness. The skewers offer a chewy texture and an aromatic flavor.
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  Fresh Tenderloin

  Fresh pig kidneys are stir-fried with scallions, ginger, and garlic. After cleaning and slicing, the kidneys are marinated and quickly cooked with vegetables to retain tenderness.

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