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Shan Cheng Bu Dao Yi Dou Gao

小吃快餐 · ⭐ 3.5

Beside Houlu, Shancheng Pedestrian Path

Dishes

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  Triangle Rice Cake

  A traditional snack made from glutinous rice flour, filled with sweet red bean paste or savory fillings, shaped into triangles and steamed until soft and chewy.
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  Original Iron Cake

  A traditional Chinese dessert made from glutinous rice flour, steamed in a special iron mold to create a soft and sweet texture.
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  Original Flavor Cake

  A traditional Chinese sweet dessert made from glutinous rice, steamed to a soft and sweet consistency, without additional seasonings to preserve the natural flavor.
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  Salted Pepper Steamed Cake

  A traditional snack made from glutinous rice flour, steamed and seasoned with salt and pepper for a savory, slightly crispy texture.
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  Iron Cake

  A traditional Chinese snack made with glutinous rice flour and red bean paste, steamed in a special iron mold to create a soft, sweet treat.
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  Sugar-glazed flatbread

  A sugar-filled flatbread made from flour, filled with white granulated sugar and a touch of sesame seeds, then flattened, wrapped, and pan-fried or baked until golden brown and crispy.
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  Red Bean Iron Cake

  A traditional Chinese sweet dessert made with glutinous rice flour and red bean paste, steamed in a special iron mold for a soft, chewy texture with a slightly crispy exterior.
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  Old Burnt Flatbread

  A traditional Chinese flatbread made with flour, sesame, and five-spice powder, baked until crispy outside and soft inside.
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  Yellow Bean Flour Iron Cake

  A traditional snack made from yellow bean flour, steamed in a special iron mold to create a soft, sweet, and slightly crispy treat.
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  Yellow Bean Flour Iron Cake

  A traditional snack made from yellow bean flour, mixed with water and sugar, then steamed in a special iron mold. Soft, sweet, and slightly crispy on the outside.

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