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True Grandma Dumplings (Ruizhong Center Store)

小吃快餐 · ⭐ 4.1

1st Floor, Rui Center, No. 10, Tuanjie South Road

Dishes

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  招牌素三鲜

  招牌素三鲜是一道以三种新鲜蔬菜为主要食材的素菜，通常包括豆腐皮、香菇和胡萝卜，经过焯水或炒制后调味而成，口感丰富，营养均衡。
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  Stir-fried Potato Shreds

  Shredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
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  Beef and Onion Oil-Poured Dumplings

  Beef and onion oil-poured dumplings are a Chinese snack made with beef and onions as main ingredients. The filling is wrapped in dough and then fried with hot oil. The outer layer is crispy, and the inner filling is fragrant.
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  Beef Dumplings

  Beef dumplings are made by wrapping minced beef filling in dough wrappers made from flour, then sealing the edges by hand and cooking them by boiling or pan-frying. Main ingredients include beef, flour, and common seasonings such as scallions, ginger, salt, and soy sauce.
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  Beef Filling

  Beef filling is made by finely chopping selected beef and mixing it with seasonings such as minced scallions, ginger, garlic, salt, and soy sauce, then stirring thoroughly. It is commonly used for wrapping dumplings, buns, or preparing other dishes that require stuffing.
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  Celery and Pork Dumplings

  Steamed or boiled dumplings filled with a savory mixture of celery and pork, known for their fresh flavor and tender texture.
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  Fennel Pork Dumplings

  Fennel and pork dumplings made with fresh fennel and minced pork, seasoned and mixed into a filling. Dough is made from flour and water, filled and sealed, then boiled or steamed.
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  Shrimp Dumplings

  Shrimp dumplings are made with fresh shrimp and pork filling, hand-folded into delicate wrappers, then boiled until tender. They offer a savory, umami-rich taste and are a beloved traditional Chinese dish.
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  Sour Soup Dumplings

  Sour soup dumplings feature minced pork and cabbage wrapped in thin dough, simmered in a tangy tomato and chili broth for a refreshing, spicy flavor.
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  Fresh Shrimp Dumplings

  Fresh shrimp dumplings filled with minced shrimp, pork, or vegetables, wrapped in wheat dough and boiled. Shrimp is chopped or diced, mixed with seasonings, then encased in dough and steamed.
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  Fresh Shrimp Dumplings

  Fresh shrimp dumplings are made with fresh shrimp as the main ingredient, combined with pork or vegetables to form the filling, then wrapped in thin dough and cooked by boiling or steaming. The preparation involves chopping the shrimp finely, mixing it with other ingredients and seasonings, and sealing the dough wrapper by pinching it closed.

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