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Cold Noodle King (Second Counter, Yinwei Yuan Food City Store)

日料 · ⭐

Building 7, No. 1, West Entrance of Jinding Street (Shijingshan Restaurant)

Dishes

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  Eight Treasure Porridge

  Eight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
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  Mixed Grain Crepe

  Za Liang Jian Bing is a type of pancake made from a blend of various coarse grains, primarily using wheat flour, cornmeal, and soybean powder. The preparation involves mixing the coarse grain flours into a batter, then spreading it on a flat pan and cooking until both sides turn golden brown. Additional ingredients such as scallions or eggs can be added according to personal taste.
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  Standard Grilled Cold Noodles

  Standard grilled cold noodles made with cold noodles, eggs, lettuce, sausage, and sauce, grilled on a hot iron plate. Lay noodles on the hot plate, add egg and flip, then add toppings and sauce, roll up and slice.
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  Grilled Sausage

  A grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
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  Braised flatbread with sausage

  Shao Bing Jia Chang is a Chinese snack made by stuffing a baked flatbread with cooked pork intestine (usually fried dough sticks or fried intestines). The flatbread has a crispy outer layer and a soft interior, while the pork intestine, after braising or frying, develops a rich aroma. Together, they create a unique texture and flavor.
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  Scallion pancake with egg

  Scallion pancake with egg is a simple and delicious snack made primarily from scallion pancakes and fried eggs. The pancake is baked until golden and crispy, while the egg is pan-fried until the white solidifies, then sandwiched inside the pancake for immediate enjoyment.
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  Braised flatbread with egg and sausage

  A Chinese fast food dish using a baked flatbread as the base, filled with fried eggs and sausage. The flatbread has a crispy exterior and soft interior, creating a rich texture when the simple-fried ingredients are added.
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  Braised flatbread with egg and pork tenderloin

  A Chinese fast food snack made with flatbread, eggs, and pork tenderloin. Eggs and sliced pork are cooked and placed inside a warm flatbread, optionally with lettuce and sauce.
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  Pancake with egg and chicken strips

  Scallion pancake with egg and chicken strips is a Chinese fast food dish made with scallion pancakes, eggs, and chicken strips. Eggs and chicken are cooked separately and then placed inside a warm pancake to create a sandwich-style meal.
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  Oatmeal Porridge

  Oatmeal is a porridge made primarily from oats, cooked with water or milk. Oats should be soaked beforehand and then simmered over medium-low heat until thickened. A small amount of salt or sugar can be added for seasoning. Depending on personal preference, ingredients such as fruits, nuts, or honey can be added.

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