Old Hen Dofu Soup (Shalanghui Leisure Cultural Plaza Store)
火锅 · ⭐ 4.3
Unit 1, B3 Floor, Salon Plaza, No. 40, Xiaolongkan Xinhui Street (Adjacent to Shapingba District Hospital)
Dishes
Original Flavor Chicken SoupA traditional Chinese soup made by simmering chicken with ginger and scallions, resulting in a clear, naturally flavorful broth.
Gulin Earthen Pot Sorghum BaijiuA traditional Chinese liquor made from sorghum using earthen pot fermentation, known for its clear appearance, rich aroma, and smooth, lingering taste.
Gulin Spicy ChickenA signature dish from Gulin, Sichuan, featuring whole chicken simmered with Sichuan peppercorns, chili, and spices for a bold, numbingly spicy flavor.
Handmade Spring RollsHandmade spring rolls are made with thin wrappers filled with fresh vegetables, meat, or seafood, then deep-fried until crispy. They offer a satisfying crunch and savory filling.
Handmade Dough NoodlesHandmade dough noodles are small, hand-formed pieces of dough cooked in broth or with vegetables and meat, offering a satisfying texture and hearty flavor.
Old Hen Tofu Soup (Single Portion)A nourishing soup made with old hen broth and silky tofu, offering a delicate and savory taste.
Tofu puddingTofu pudding, made primarily from soft tofu, is solidified through a delicate crafting process into blocks, then served with specially prepared sauces or broths. Its appearance is pure white, and its texture is smooth and tender, making it an excellent vegetarian dish. It is often used as a soup ingredient or side dish in various cuisines.
Wind-Smoked PorkA dish made from smoked pork that is air-dried and infused with smoky aroma, known for its rich flavor and tender texture.
Spicy Cold Tofu JellyA spicy Sichuan-style cold dish made from bean starch jelly, seasoned with chili oil, Sichuan peppercorns, garlic, and vinegar for a refreshing, numbing flavor.
Spicy ChickenSpicy chicken dish made with chicken and Sichuan peppercorns, known for its numbing and fiery flavor.