Secret Recipe Mama Rabbit Head (Ningxia Street Branch)
小吃快餐 · ⭐ 3.4
No. 191-4 & 191-5 Ningxia Street (1st Floor, Jinxing Building)

Dishes
Five-spice Rabbit Legs (Vacuum-packed)Five-spice rabbit legs are marinated in a blend of traditional Chinese spices, slow-cooked and vacuum-packed for rich flavor and tender texture.
Spicy Rabbit Cubes (Vacuum-packed)A spicy Sichuan-style snack made from rabbit meat cubes marinated in chili, Sichuan pepper, and fermented bean paste, then vacuum-packed for convenience and shelf life.
Spicy Five-Spice Rabbit HeadsSpicy five-spice rabbit heads made with slow-cooked tender meat and aromatic spices, a classic Sichuan dish.
Spicy Rabbit Head SpecialSpicy rabbit head made with Sichuan peppercorns, chili, and fermented bean paste, delivering intense heat and rich flavor.
Sweet Skin Duck WholeSweet Skin Duck is a Chinese dish made primarily from duck, marinated, air-dried, then fried or roasted. The skin is reddish-brown, crispy on the outside, tender and flavorful inside.
Spicy Rabbit LegSpicy rabbit leg made with tender meat and bold Sichuan spices, a classic dish from the spicy cuisine of Sichuan province.