Tang Ji Sifang Old Sweet Porridge (Qingdao Haiyun'an Folk Snack Street Branch)
小吃快餐 · ⭐ 3.8
No. 10 Zunhua Road
Dishes
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Fried PieA crispy Chinese snack made by frying a dough wrapper filled with meat or vegetables.
Beef DumplingsBeef buns are made with high-quality beef as the main ingredient, combined with seasonings such as green onions and ginger, finely chopped to form the filling. The dough is made from high-gluten flour, fermented, then rolled into round wrappers to enclose the beef filling before steaming. The finished product has a soft, white outer skin and a savory, juicy interior.
Sweet PorridgeA traditional breakfast drink from Jinan, Shandong, made with flour, tofu skin, vermicelli, seaweed, and scallions, served with fried dough sticks.
Radish Greens Pork DumplingsRadish greens pork dumplings are made by mixing fresh radish leaves with minced pork, wrapped in dough and steamed until tender.
Fresh Meat BunSteamed pork buns are traditional Chinese dumplings made with fermented dough and filled with minced pork, scallions, and ginger, resulting in a soft, fluffy texture.