Xinhai Mingcheng Hotel (Caochong Road Branch)
家常菜 · ⭐ 3.8
50 meters north of the intersection of Caochong Road and Changlin Road, east side of the road

Dishes
Mingcheng Fish Hot PotA hot pot dish featuring a variety of fresh fish and seafood, simmered with tofu and vegetables in a rich broth.
Sichuan-style Torn ChickenA Sichuan-style cold dish made by tearing boiled chicken and mixing it with chili oil, Sichuan peppercorns, garlic, and cilantro for a spicy and fragrant flavor.
Beef and Rice CrackersBeef and rice crispies is a dish featuring beef and crispy rice cakes. Beef slices or strips are marinated, then stir-fried or stewed with rice cakes until crispy on the outside and tender inside. Common seasonings include scallions, ginger, garlic, soy sauce, and cooking wine.