Hu Coffee (Tianjin Xihai Haite Ronghui Jingyuan Branch)
咖啡 · ⭐ 3.9
No. 28 Jinsong Road, Basement Level 1, No. 21, Student Canteen, Baode College, Tianjin University of Commerce
Dishes
杨枝甘露拿铁杨枝甘露拿铁是一款融合饮品，主要食材包括芒果、西米、椰奶、牛奶和红茶。制作时先将芒果打成泥，加入煮熟的西米和椰奶搅拌均匀，再与冷萃红茶或热红茶混合，最后加入牛奶调和口感，形成层次丰富的饮品。
栀香柠檬美式栀香柠檬美式是一款以美式咖啡为基底，加入新鲜柠檬片和栀子花糖浆调制而成的冷饮。主要食材包括冰块、浓缩咖啡、柠檬片和栀子花风味糖浆。制作时将咖啡与糖浆混合后加冰，再放入柠檬片装饰，搅拌均匀即可饮用。
Mung Bean LatteMung bean latte is made by blending cooked mung bean paste with milk or plant-based milk, then mixing with espresso. It has a light green hue, smooth texture, and balances bean aroma with coffee notes.