Zhang Shisan · Yiyang Spicy Hot Pot (Shenzhen Jingtian Store)

Name: Zhang Shisan · Yiyang Spicy Hot Pot (Shenzhen Jingtian Store)
Rating: 4.4

小吃快餐 · ⭐ 4.4

Shop 106, No. 51, Buwei Village, Jingtian East Road

Dishes

Ice Sweet Wine
A chilled drink made from wine or rice wine, sweetened with honey and fruit, served over ice.
Beef
Beef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Braised Chicken Feet with Tiger Skin
Hǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.
Pork Tenderloin
Pork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.