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尊宝比萨(流塘店)

西餐 · ⭐ 4.8

Shop Nos. 10–11, Jiuyu Liutang Branch, Nos. 58–60, Qianjin 2nd Road

Dishes

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  奥尔良烤全鸡

  奥尔良烤全鸡以整鸡为主要食材，经过腌制后使用烤箱或炭火烤制而成。腌制时通常使用奥尔良风味调料，包含香料、酱料和调味品，使鸡肉入味。烤制过程中鸡皮酥脆，肉质鲜嫩多汁。
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  Creamy Mushroom Bacon Pasta

  Creamy mushroom bacon pasta made with spaghetti, fresh mushrooms, and bacon, seasoned with cream. Cook pasta, fry bacon, sauté mushrooms, add cream until thickened, then mix with pasta.
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  Snack Selection

  A versatile assortment of Chinese snacks including fried spring rolls, braised dishes, pan-fried dumplings, and sweet and sour pork ribs, offering a rich and satisfying taste experience.
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  Pizza

  Pizza is a flatbread dish originating from Italy, made with a dough base spread with tomato sauce, cheese, and various toppings like ham, sausage, and vegetables, then baked in an oven.
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  Meat Sauce Pasta

  Spaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
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  Crispy Fried Chicken Leg - Afternoon Delight

  Crispy fried chicken leg with a golden crust and tender meat, served with fresh salad for a satisfying afternoon meal.
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  Fragrant Egg Flower Soup

  A delicate Chinese soup made by slowly pouring beaten eggs into boiling water to form soft egg flowers, seasoned with salt and scallions.
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  Portuguese Egg Tart

  Portuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.
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  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
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  Sichuan Pepper Chicken Wings

  Spicy Sichuan pepper chicken wings are made with chicken wing tips, seasoned with Sichuan pepper, ginger, garlic, and more. After marinating, the wings are blanched or pan-fried, then stir-fried with sautéed Sichuan pepper, scallions, and chili for rich flavor and aromatic spice.
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  Black Pepper Chicken Cubes

  Black pepper chicken chunks are made primarily from chicken breast or thigh meat, cut into small pieces and marinated with rice wine, soy sauce, and other seasonings. They are then stir-fried together with black peppercorns or black pepper powder. Onions and green peppers are typically added as accompaniments to enhance the flavor and texture.

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