Da He Yan Hui (Changfeng Branch)
特色菜 · ⭐ 3.6
No. 35, Changfeng Street
China trip · China travel
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Dishes
Grilled Lamb RibsFresh lamb ribs are marinated and grilled over charcoal or in an oven. Common seasonings include cumin, chili powder, garlic, and soy sauce for rich flavor. The result is a crispy exterior with tender, juicy meat that preserves the natural aroma of lamb.
Grilled Lamb LegDa Han Roasted Lamb Leg is a grilled dish featuring lamb leg as the main ingredient, marinated and roasted over charcoal or in an oven until tender with a crispy exterior. Common seasonings include cumin, chili powder, salt, and soy sauce.
Lao YoumianA cold noodle dish made from buckwheat noodles, served with seasonings and vegetables like cucumber and carrot.
Stir-Fried Tofu Skin with AromaticsStir-fried bean curd sheets is a Chinese dish made with bean curd sheets as the main ingredient. Soak the sheets, cut into pieces, then stir-fry with hot oil and aromatics like ginger, garlic, and chili. Add soy sauce and salt, stir well until fragrant. Cooking technique emphasizes proper heat control for flavor absorption.
Flavorful Grilled FishFlavorful grilled fish made with fresh fish, marinated and grilled over charcoal or in an oven, served with bean sprouts, potatoes, and lotus root, then topped with a special sauce that makes the fish tender and flavorful while the vegetables absorb the rich broth.
Fresh Chili ShrimpFresh shrimp stir-fried with fresh green and red chilies, delivering a spicy yet aromatic flavor.