You Mo Meat Wrap & Noodles (Xinyang Road Store)
小吃快餐 · ⭐ 3.8
No. 14 Jianyi Street
Dishes
Braised Chicken FeetBraised chicken feet is a traditional dish primarily made with chicken feet as the main ingredient. The preparation involves cleaning the chicken feet thoroughly, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and develop an appealing color.
Signature Orlean Chicken BurgerSignature Orlean Chicken Burger is made with marinated chicken thighs, combined with special sauce and fresh vegetables, wrapped in a baked bun. It has a delicious flavor and tender meat.
Signature Spicy Chicken BurgerSignature Spicy Chicken Burger is a Chinese fast food made with chicken breast, chili, and Sichuan pepper. The chicken is marinated and grilled, with a crispy outside and tender inside, offering a unique spicy flavor.
Oil-Poured NoodlesA Sichuan-style noodle dish made with hand-pulled noodles tossed in a spicy oil dressing, featuring bold flavors from chili oil, Sichuan peppercorns, and garlic.
Classic Spicy and Sour NoodlesClassic sour-spicy rice noodles made with sweet potato starch, served with bean sprouts, wood ear mushrooms, peanuts, and cilantro in a specially prepared sour-spicy broth. The broth is seasoned with vinegar, chili oil, Sichuan peppercorns, garlic, ginger, and soy sauce for a refreshing tangy kick.
Pork and beef stuffed flatbreadRouged pork sandwich is made by chopping stewed pork belly until tender and mixing it with scallions, ginger, garlic, and other seasonings, then serving it in a crispy baked flatbread. Main ingredients include pork belly, flatbread (mofan), and seasonings.
Sichuan Pepper Cold NoodlesA refreshing cold noodle dish made with wheat noodles, cucumber, and bean sprouts, dressed in a spicy Sichuan pepper oil sauce.
Shiitake Chicken Noodle SoupShiitake chicken noodle soup is made with fresh shiitake mushrooms, chicken threads, and noodles, cooked in broth. It has a fresh taste, rich broth, and an aromatic flavor.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Chicken Noodle SoupA traditional Chinese dish made with chicken broth, rice noodles, and tender chicken slices, known for its rich flavor and comforting texture.