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Little Chili · Hunan Budget Home-cooked Meals

小吃快餐 · ⭐ 3.4

No. 20 Shanxue Qingchuang Park, Jin'ou Avenue

Dishes

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  Spicy Pig Trotter

  Stewed pig trotters, a dish featuring pig trotters as the main ingredient, are typically blanched and then simmered or braised with seasonings until tender and flavorful. Common ingredients include ginger, scallions, star anise, soy sauce, and rock sugar; some recipes add doubanjiang or chili for extra flavor.
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  Spicy Chili Eggplant with Century Egg

  Spicy Chili Eggplant and Century Egg is a home-style dish made primarily from chili peppers, eggplants, and century eggs. The preparation typically involves roasting the chili peppers and eggplants until their skins are charred and interiors are soft. These roasted ingredients are then combined with chopped century eggs in a mortar, seasoned with调味料, and crushed using a pestle until the ingredients are thoroughly blended, resulting in a unique texture and flavor.
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  Hot Braised Three Delicacies

  Hot braised three delicacies made from three selected ingredients (such as duck intestine, beef balls, and tofu skin), simmered slowly with spices and broth for rich flavor and varied texture.
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  Stir-fried Seasonal Vegetables with Lard

  Pork lard stir-fried vegetables is a home-style dish using pork lard as cooking oil and fresh seasonal vegetables. Main ingredients include pork lard, greens like bok choy or spinach, and other seasonal veggies such as carrots and garlic shoots. Heat the lard until melted, then quickly stir-fry the chopped vegetables to retain their crisp texture.
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  Stir-fried Hollow Stem Vegetable with Pork Lard

  Stir-fried hollow stem vegetable with pork lard, a savory and satisfying dish combining crisp greens and rich, aromatic fat.
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  Old Jar Chopped Pepper Steamed Fresh Fish Head

  Fresh fish head steamed with aged jar chopped chili. Tender fish meat, spicy and aromatic chili flavor, rich texture.
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  Old Jar Sichuan-Style Acidic Cabbage and Perch

  Fresh perch cooked with traditional old jar fermented cabbage, delivering a tangy, spicy flavor and tender fish meat.
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  Stir-Fried Free-Range Chicken with Rapeseed Oil

  A savory dish featuring free-range chicken stir-fried in rapeseed oil, highlighting natural flavors and rustic taste.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
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  Shaoyang Large Beef Slices

  A Hunan dish featuring large slices of beef stir-fried with chili, Sichuan pepper, and aromatics. Tender and spicy, it embodies the bold flavors of Hunan cuisine.

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