Grandpa and Grandma Congee (Zhongxing · Tianjin Industrial Base Store)
小吃快餐 · ⭐ 3.7
No. 2, Dongqi Road
Dishes
Grandparents PorridgeA comforting porridge made with chicken and pork, simmered slowly with ginger and scallions for a savory, nourishing dish.
Stewed Pork DumplingsPork baozi is a Chinese pastry made with pork as the main ingredient. Lean meat is minced, mixed with scallions, ginger, and seasonings, then wrapped in dough and shaped into a flat cake before being pan-fried or steamed. The outer layer has a slight crispiness while the filling remains tender and juicy.
Home-style Tofu Rice BowlHome-style tofu rice bowl features tender tofu fried or stewed with soy sauce, scallions, and ginger, served over rice. Sometimes includes greens or minced meat for extra flavor. Simple to make, perfect for everyday family meals.
Chinese Yam and Lily Bulb PorridgeA nourishing porridge made from fresh Chinese yam and dried lily bulbs, simmered slowly for a smooth, delicate texture. Ideal for autumn and winter wellness.
Vegetarian DumplingA vegetarian dumpling made with flour dough and filled primarily with vegetables such as cabbage, mushrooms, carrots, and tofu, mixed together and steamed or pan-fried.
Red Date and Yam PorridgeRed date and yam porridge is made primarily from yam and red dates. Peel and slice the yam, then boil it together with red dates in water until the yam becomes soft and the porridge thickens. Add an appropriate amount of rock sugar for flavor, resulting in a nutritious porridge dish.
Red Bean Sticky Rice Lotus Seed PorridgeA sweet porridge made with red beans, sticky rice, and lotus seeds, slowly cooked to a creamy consistency.
Vegetable and Lean Pork PorridgeVegetable lean meat porridge is made by boiling rice with chopped vegetables and lean pork slices. Main ingredients include rice, lean pork, and seasonal vegetables like spinach, carrots, and onions. Rice is first cooked until soft, then pork and vegetables are added and simmered until thick and fully cooked.
Sour Stir-Fried Egg with Wood Ear MushroomsSweet and sour wood ear is a home-style dish made primarily with beef tenderloin, eggs, scallions, ginger, and other ingredients. The preparation involves slicing the meat, marinating it, mixing it with beaten egg liquid, stir-frying, and finally adding vinegar and soy sauce for seasoning. Scallions and ginger are sprinkled just before serving.
Stir-Fried Pork with Green Pepper NoodlesGreen pepper and pork stir-fried noodles: Slice pork and green peppers. Stir-fry pork first, then add green peppers, finally mix with cooked noodles and season.