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Taoran Dumpling City (Wang She Ren Store)

小吃快餐 · ⭐ 4.5

No. 25-1 Gongye North Road (East adjacent to Jinan Municipal Third Hospital), Wangsheren

Dishes

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  Beijing-style Shredded Pork in Soy Sauce

  Beijing-style shredded pork in sweet soy sauce is a traditional Beijing dish made primarily from pork tenderloin, seasoned with sweet bean sauce, scallions, ginger, and other seasonings. The pork is sliced into thin strips, marinated, then stir-fried with the seasonings to create a dish with a glossy red color and rich, aromatic sauce.
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  Stir-fried Pork Kidney

  Stir-fried pig kidneys is a Chinese stir-fry dish using pork kidneys as the main ingredient. The kidneys are cut with diagonal incisions and briefly blanched, then quickly stir-fried with vegetables such as green peppers and onions. Seasonings like soy sauce, cooking wine, ginger, and garlic are added to maintain the tender texture of the kidneys.
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  Pork and Shrimp Potstickers

  A traditional Chinese dumpling made with pork and shrimp, pan-fried until crispy on the bottom and tender inside.
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  Sweet and Sour Pork Tenderloin

  Sweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
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  Vegetarian Three-Fresh Dumplings

  Vegetarian Three Delicacies Dumplings are made with wheat flour wrappers and filled with fresh tender leeks, smooth eggs, and refreshing shrimp. Carefully seasoned and carefully wrapped, the dumplings have a regular shape, allowing the colorful filling to be seen through the thin skin.
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  Tomato Vegetable Dumplings

  Tomato vegetable dumplings are made with fresh tomatoes and assorted vegetables, hand-folded into delicate wrappers and boiled until tender.
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  Crispy Fried Shrimp

  Soft-fried shrimp is a dish made primarily with shrimp, prepared through steps such as marinating, coating in batter, and frying. The shrimp is specially treated to be crispy on the outside and tender on the inside, with a golden color and delicious flavor.
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  Temujin Lamb Ribs

  Iron Man lamb ribs are made by marinating lamb chops and roasting them in a special oven. The meat is flavorful, with a crispy exterior and tender, juicy interior, often roasted with onions and green peppers.
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  Tao Ran Meat Three Delicacies

  A Chinese dish featuring pork, shrimp, and eggs, stir-fried to create a rich and savory flavor.
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  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
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  Cucumber Vegetarian Dumplings

  Made with cucumber as the main ingredient, combined with tofu and mushrooms for filling, hand-rolled into vegetarian dumplings. Soft wrapper, fresh texture, highlighting the crispness and fragrance of cucumber.

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