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Xiao Niuhani Octopus Pan-Fried Meat (Ninghe Wuyue Branch)

烧烤 · ⭐ 4.8

Units 4040–4041, 4th Floor, Ninghe Wuyue Plaza, No. 58 Guangming Road

Dishes

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  Seasoning Mix

  Xiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
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  Appetizer Duo

  A small dish platter featuring two distinct flavors, typically made by frying or steaming ingredients like pork, vegetables, and tofu. Common combinations include fried spring rolls with braised dishes or skewers paired with cold salads.
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  Pudding

  Pudding is a dessert made primarily from milk, sugar, eggs, and vanilla extract. Mix the ingredients thoroughly, strain the mixture, pour it into a mold, and bake in a preheated oven until set.
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  Fruit Ice Mountain

  A dessert featuring sliced fresh fruits stacked into a mountain shape, served chilled for a refreshing and sweet taste.
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  Pan-fried S Snowflake Pork

  A dish made with premium snowflake pork, marinated and pan-fried to perfection—tender inside, crispy outside.
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  Grilled Basha Salad

  A fresh vegetable salad grilled with a special dressing, featuring lettuce, tomato, onion, and bell pepper for a light and slightly sweet taste.
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  Octopus

  Octopus as main ingredient, cleaned and sliced or cooked whole. Common methods include steaming, braising, grilling, or cold mixing, with garlic, soy sauce, chili, and other seasonings. Some recipes add vegetables or serve with broth.
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  Cheesy Corn Kernels

  Cheese corn is a dish made primarily with fresh corn kernels, stir-fried with cheese—typically mozzarella or cheddar. Corn is blanched or boiled first, then mixed with melted cheese to coat each kernel evenly, resulting in a rich and creamy texture.
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  Nutritious Crab Rice

  A nutritious dish featuring fresh crab meat mixed with rice, eggs, and vegetables, steamed or stir-fried for a delicious and healthy meal.
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  Black Angus Ribeye

  Black beef belly is a dish made from the belly cut of black beef, marinated and then pan-fried or stewed. Main ingredients include black beef belly, seasonings like soy sauce, cooking wine, ginger slices, and scallions. The beef is first marinated to absorb flavor, then cooked over high heat or slowly stewed to achieve tenderness and juiciness.

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