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Jin Family Korean Rice Cake Hotpot & Cheese Ribs (Tai Dong Store)

韩式料理 · ⭐ 4.2

No. 59 Hexing Road, Taidong Subdistrict (inside WanJia Plaza)

Dishes

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  Mashed Potatoes

  Mashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
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  Creamy Rice Cake and Wide Vermicelli

  Made from rice cakes and wide vermicelli, blended with cream and milk, resulting in a soft, smooth, and richly creamy texture. Prepared by steaming or boiling, without spicy seasonings.
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  Melted Cheese Balls

  Crispy fried cheese balls with a molten center, made from mozzarella and cream cheese, popular for their gooey pull.
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  Cheese Rice Cake Hot Pot

  Cheese rice cake hot pot features rice cakes as the main ingredient, combined with melted cheese and various toppings like vegetables, meat, or seafood. The rice cakes absorb the rich cheese flavor when heated in a pot, creating a unique texture.
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  Cheese Corn

  Cheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
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  Cheese Ribs Pot

  A savory dish featuring tender pork ribs simmered in a rich cheese sauce, delivering a creamy and satisfying flavor.
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  Vegetable Salad

  Vegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
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  Honey Glazed Fried Chicken

  A crispy and sweet dish made by frying chicken pieces marinated in honey sauce, popular in Chinese cuisine.
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  辛拉面

  辛拉面是一种方便面，主要食材包括面条、调味包和蔬菜包。面条通常为黄色细面，调味包含有辣椒粉、味精、香料等，蔬菜包包括脱水蔬菜。制作时将面条煮熟后与调味包混合，搅拌均匀即可食用。
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  Tuna Rice Ball

  Tuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.
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  Stir-Fried Rice

  Fried rice is a dish made with rice as the main ingredient, combined with eggs, vegetables, and meats like ham, chicken, or shrimp, stir-fried in a wok. First, the rice is separated and cooked, then ingredients are added and stir-fried together before seasoning.
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  Korean Spicy Chicken Feet

  Korean spicy chicken feet are made primarily from chicken feet, marinated and cooked with a specially prepared Korean chili sauce. During cooking, the chicken feet fully absorb the spicy and fragrant flavors of the sauce, resulting in a tender and deliciously spicy dish.
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  Fish Cake

  Fish cake is a food made by mixing fish meat as the main ingredient with starch, egg white, seasonings, and other additives, then shaping it into a饼 (cake) and steaming or frying it. A common method involves removing bones from fresh fish, mashing it into paste, mixing it with auxiliary ingredients, and then heating it to set its shape.

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