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Wuzhou International Food Plaza (Wuzhou City · Huishenghuo Plaza Branch)

小吃快餐 · ⭐ 3.4

No. 668 Sheng'an West Road

Dishes

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  Braised Pork with Potatoes

  Potato and pork belly stew is a dish primarily made with pork belly and potatoes. After cutting the pork belly into pieces and blanching it to remove any odor, it is cooked together with potato chunks in a pot, adding seasonings such as soy sauce, sugar, and cooking wine. It is slowly simmered until the pork becomes tender and the potatoes absorb the flavors.
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  Belt Fish Fillets

  Belt fish segments are cut from ribbonfish and either marinated or cooked directly. Typically fried or pan-fried to achieve a crispy exterior and tender interior, often enhanced with scallions, ginger, garlic, and other seasonings.
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  Shredded Tofu

  Dry silk is a dish primarily made with tofu skin. The tofu skin is sliced into fine threads, blanched to remove any odor, then simmered in clear broth or water. Ingredients such as shrimp, ham, and mushrooms are added, and the dish is finally seasoned with a small amount of soy sauce and sesame oil.
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  Steamed Pork with Rice Flour

  Stewed pork with rice flour is a traditional dish made primarily from pork belly and glutinous rice, seasoned with various spices and steamed. Thin slices of pork belly are marinated, mixed with stir-fried glutinous rice, then steamed until the meat becomes tender and the rice is fully cooked.
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  Braised Beef

  Braised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.
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  面筋白菜

  面筋白菜是一道以面筋和白菜为主要食材的菜肴。面筋经过焯水处理后与切好的白菜一同炒制，加入适量调味料，使面筋吸收白菜的清甜，白菜则增添口感层次。
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  Chicken Leg Noodles

  Chicken leg noodles is a dish primarily made with chicken thigh meat and noodles. The chicken thigh is usually marinated, then pan-fried or boiled, and mixed with cooked noodles. A seasoned broth is added and the dish is well combined. Some recipes include vegetables or side dishes such as bok choy or carrots to enhance both flavor and nutrition.
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  Egg Tofu Noodles

  A Chinese dish featuring tofu and eggs served with noodles, offering a savory and satisfying meal.

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