Kenjoy Coffee (Southwest Minzu University Airport Campus Branch)
咖啡 · ⭐ 3.7
West Side, 1st Floor, North Zone Dining Hall No. 6, Southwest Minzu University, Hangkonggang Campus, No. 168, Wenxing Section, Dajian Road
Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Finger-Licking Original Chicken LatteSpicy Original Chicken Flavor Latte is an innovative beverage that blends the spices of classic Spicy Original Chicken with the rich flavor of latte coffee. Made with freshly ground coffee beans and a specially crafted chicken-flavored syrup, it is carefully blended to deliver a unique taste that combines the aroma of chicken with the essence of coffee.
Cherry Blossom Pink Peach CoconutSakura pink peach coconut drink made with fresh peaches, coconut milk, and sakura elements. Peel and chop peaches, mix with coconut milk, add syrup to taste, stir well, then chill or serve over ice. No artificial colors added—natural hues preserved.- Orange Hot AmericanA fusion drink made with fresh mandarin oranges and freshly brewed American coffee. Slice or juice the mandarins and mix into hot coffee, blending fruit aroma with coffee fragrance. No sugar or additives needed—enjoy the original flavor.
- Juicy Fruit DrinkA juicy fruit drink made from fresh fruits like watermelon, mango, strawberry, and orange, blended or juiced and optionally sweetened with honey or syrup. Refreshing and perfect for summer.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Red Apple Creamy LatteRed Apple Milk Foam Latte is a beverage made with fresh red apple juice and latte coffee as the base, mixed with fresh milk and ice cubes, shaken to create a creamy foam, then topped with rich latte and garnished with apple slices on top.
Strawberry Coconut LatteStrawberry Coconut Latte is a beverage made primarily with fresh strawberries, coconut milk, and espresso. The preparation is simple: first mash the strawberries and spread them at the bottom of the cup, then fill it with chilled coconut milk, and finally slowly pour in the espresso to create a beautiful layered effect.
Gin柚生巧 MochaGolden grapefruit chocolate moka is an innovative dessert. Fresh golden grapefruit pulp is blended with premium dark chocolate, then paired with carefully crafted mocha coffee. Through a layered制作工艺 (production process), it presents a unique dessert that combines the refreshing sweetness and acidity of golden grapefruit, the silky richness of chocolate, and the rich flavor of mocha coffee.- Champagne-Flavored Sparkling White Grape AmericanoMix white grape sparkling wine with American coffee, add syrup or lemon juice to taste, stir well, and pour into a chilled glass. Garnish with a slice of lemon or mint leaf. Main ingredients: white grape sparkling wine, American coffee, and syrup.