Yiqi Barbecue (Fangzhong Building Branch)
烧烤 · ⭐ 3.9
Shops 109–110, No. 55, Fangzhong Building, Dongcheng Avenue
Dishes
Chilled Tofu PuddingChilled tofu pudding is a cold dish made from soft tofu, solidified, cut into pieces, and cooled in ice water. It's prepared by heating soy milk and adding a coagulant like gypsum or brine to form tofu pudding, then chilling it for a smoother, silkier texture.
Fresh Grilled Beef SkewersFreshly cut beef chunks marinated and grilled on skewers, offering a savory and tender bite.
Charcoal-Grilled Pork BellyCharcoal-grilled pork belly is a dish made primarily from pork belly, grilled over charcoal. The pork belly is sliced thinly, marinated in a special sauce, and then slowly grilled over charcoal until golden and crispy, with tender and juicy meat.
Charcoal-Grilled Chicken GizzardCharcoal-grilled chicken gizzards are a barbecue dish featuring chicken gizzards as the main ingredient. After cleaning, they are marinated with seasonings and grilled over charcoal until the surface is slightly charred and the inside is tender. Common marinades include scallions, ginger, garlic, soy sauce, and cooking wine to enhance flavor.
Grilled Basa FishGrilled basa fish is a dish featuring basa fish as the main ingredient, typically marinated and then grilled in an oven or over charcoal until fully cooked, with added flavors from ginger, scallions, garlic, and soy sauce.
烤馒头串烤馒头串是以馒头切块穿串后，经过烤制而成的菜品。主要食材为馒头和竹签，制作时将馒头切成小方块，穿在竹签上，放入烤炉或烤架上烘烤至表面微黄酥脆，可直接食用或搭配酱料。
Large OysterFresh large oysters steamed with garlic, vermicelli, and butter, delivering a rich, savory flavor while maintaining their natural tenderness.
Garlic CrawfishGarlic shrimp is made with freshwater crayfish as the main ingredient, stir-fried with garlic, spices, and seasonings. First, clean the crayfish thoroughly, then marinate them with garlic, ginger slices, chili peppers, and other seasonings. Finally, quickly stir-fry over high heat to maintain the fresh and tender texture of the shrimp meat.