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Qiao Shanshan Boiled Beef Rice Noodles (Wujiang Wanbao Plaza Branch)

小吃快餐 · ⭐ 3.9

No. 1088 Zhongshan South Road

Dishes

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  Yunnan Crispy Pork Strips

  Yunnan crispy pork is a dish made primarily with pork. The meat is sliced, marinated, coated in starch or flour batter, and deep-fried until golden and crunchy. Ginger and scallions are typically added to enhance flavor and reduce odor.
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  Tendon Meat

  Anglo is a dish made primarily from long strips of beef taken from the back of the cow, sliced thinly using precise knife skills, and then cooked with specially prepared seasonings. Its meat is tender and flavorful, making it a popular choice for hot pot or barbecue.
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  Sizzling Beef Patties

  A savory dish made from minced beef mixed with spices and fried into crispy patties, popular in Chinese street food culture.
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  Fried Potatoes

  Fried potatoes is a Chinese snack made primarily from potatoes, sliced or cubed and deep-fried until golden and crispy outside, tender inside. Enjoy as-is or with chili powder, cumin, garlic, and other seasonings.
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  Fried Egg

  Fried egg is a dish primarily made with eggs as the main ingredient. The preparation method involves beating the eggs and mixing them with appropriate seasonings, then pouring the mixture into hot oil to fry until golden and crispy. The fried egg pieces are crunchy on the outside and tender on the inside, offering a rich and satisfying texture.
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  Crispy Tofu with Sauce

  A spicy Sichuan dish featuring crispy fried tofu with a soft interior, served with a flavorful sauce.
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  Special Crispy Pork Strips

  Special crispy pork strips made from pork tenderloin, sliced into strips, coated with starch and egg, then deep-fried until golden and crunchy. No extra seasonings are added—flavor comes from the meat's natural aroma and the crispy outer layer.
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  Freshly Sliced Wagyu Beef Sauce Rice Noodles

  Freshly sliced wagyu beef stir-fried with a savory sauce and served over rice noodles for a rich, satisfying meal.
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  Passion Fruit Meat Sauce Noodles

  Passion fruit meat sauce noodles are made with rice noodles and a sauce made from beef, tomatoes, and passion fruit, offering a rich flavor with a sweet and sour taste.
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  Beef Sauce Noodles

  Rice noodle with meat sauce made from minced pork or beef, stir-fried with scallions, ginger, and garlic, then mixed with cooked rice noodles and vegetables like greens or bean sprouts for a smooth, richly flavored dish.

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