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Grid Coffee (Wanxiang Tian Di)

咖啡 · ⭐ 4.1

No. 501, Zhongshan South Road, Qinhuai District

Dishes

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  Cold Brew Vienna

  Cold brew Viennese is a beverage made by cold brewing coffee beans, then adding milk or foam, typically flavored with syrup or cocoa powder. To prepare it, coffee grounds are mixed with cold water and steeped at low temperature for 12 to 24 hours. After filtering, it is blended with chilled milk or foam to create a smooth texture.
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  Salty Milk Essence

  Salty milk extract is a dairy product made primarily from milk, seasoned with an appropriate amount of salt and heated to concentrate it. To prepare it, pour milk into a pot and slowly simmer over low heat until the water content decreases and the texture becomes thick and concentrated. Stir continuously during this process to prevent burning at the bottom. The final result is a thick liquid with a rich milk aroma and a salty flavor.
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  Savory Mocha

  咸摩卡是一道融合菜品，主要食材包括咖啡粉、牛奶和咸味配料如奶酪或咸奶油。制作时将煮好的浓缩咖啡与加热的牛奶混合，加入适量奶酪或咸奶油搅拌均匀，形成带有咸香风味的饮品。
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  Hand-Poured Sidamo Coffee

  Hand-pour Sidamo is a brewing method using coffee beans from the Sidamo region of Ethiopia, extracted with a filter paper and pour-over kettle. Main ingredient: freshly roasted Sidamo beans. Process includes grinding, pouring water, steeping, and dripping, emphasizing precise water temperature and pouring technique.
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  Latte Ethiopian Fruit Bites

  A creative fusion drink featuring Ethiopian coffee concentrate, fresh fruit cubes (such as mango, passionfruit, and strawberry), and milk or plant-based milk for a rich, layered taste.
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  Yirgacheffe Latte

  A coffee beverage made with Ethiopian Yirgacheffe beans, brewed and blended with steamed milk for a smooth, citrusy flavor.
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  Fruit Cubes Cold Brew

  Guodingding Cold Brew is a drink made primarily from fresh fruit cubes blended with cold-brewed tea or cold brew coffee. The fruits are diced and mixed with the cold brew liquid, then chilled for several hours to fully blend the flavors.
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  Butter Latte

  Butter latte is a beverage made primarily from milk and coffee, enhanced with a适量 of butter (ghee) to increase richness. It typically combines concentrated coffee with steamed milk, then blends in a small amount of butter until well mixed.
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  Roman-American

  Roman-style American dish featuring grilled beef, typically served with roasted potatoes, onions, and cheese. Beef slices are marinated, baked until done, then topped with cheese and melted.
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  Yirgacheffe Cold Brew

  Yirgacheffe cold brew is a coffee beverage made from Yirgacheffe beans sourced in Ethiopia, extracted using cold water infusion. Main ingredients include freshly roasted Yirgacheffe coffee beans and pure water. The beans are coarsely ground, mixed with cold water, steeped for 12 to 24 hours, then filtered to yield clear cold brew coffee.
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  Smart Latte

  A clever latte is a blended drink made primarily from espresso and milk, often flavored with a touch of syrup or vanilla extract. Hot milk and espresso are mixed in proportion, sometimes with frothed milk added for texture.

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