Wanwan Beef (Shunpingju Branch)
其他美食 · ⭐ 3.4
Nos. 2–6, Wudou Street

Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
清汤牛肉清汤牛肉是一道以牛肉为主要食材,通过焯水去腥后与清水一同炖煮而成的菜品。牛肉切片或切块,加入姜片、葱段等辅料,慢火熬制至肉质软烂,汤色清澈,保留牛肉原味。
Bowl BeefA spicy Sichuan dish made with beef stewed in a rich, aromatic sauce and served in small bowls.