Hongyun Warehouse Restaurant (Linyu Road Store)
地方菜 · ⭐ 3.6
No. 147, Building 4, Ruifenglong Commercial Food Plaza, Linyu Road

Dishes
Cold Rice Noodles with Tofu VermicelliA refreshing dish made of cold rice noodles and tofu vermicelli, tossed in a spicy-sour dressing with garlic, chili oil, and herbs.
Braised Pig's FeetBraised pig trotters, a dish made with pig trotters as the main ingredient, simmered slowly with soy sauce, star anise, cinnamon, and bay leaves until tender and flavorful.
Spicy Dried Beef JerkyA spicy Sichuan-style dish made from dried beef strips stir-fried with dried chili peppers and spices, offering a rich, aromatic flavor.
Yunnan Cold Rice NoodlesYunnan Cold Rice Noodles is a refreshing dish made with rice noodles, seasoned in a spicy and sour sauce, often served with vegetables like cucumber, carrot, and bean sprouts.
Fresh Tofu PuddingFresh bean curd is a tofu-like food made from soybeans, processed by soaking, grinding, filtering, boiling, and adding a coagulant. Customize with sweet syrup, soy sauce, chili oil, green onions, pickled vegetables, or other toppings.
Steamed Sea Bass with SauceA dish of fresh sea bass gently simmered in a savory sauce with ginger, scallions, and garlic, resulting in tender fish and rich flavor.
Braised Pork Dumplings in Clay PotA dish of pork meatballs simmered in a clay pot with broth and vegetables, resulting in tender, flavorful dumplings.
Sweet and Sour Pork TenderloinSweet and sour pork is a Chinese dish made with pork tenderloin. The meat is cut into strips, coated in starch paste, deep-fried until golden and crispy, then stir-fried with a sweet and sour sauce made from sugar, vinegar, soy sauce, and ketchup.
Stir-fried Leek Flowers with Potato ShredsA simple stir-fry of leek flowers and potato shreds, offering a fresh, savory taste with a crisp texture.