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Yang E Roast Goose (Liji North Road Branch)

小吃快餐 · ⭐ 4.0

No. 115-16, Liji North Road

Dishes

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  Classic Roast Goose

  Old-fashioned roast goose is a traditional Chinese dish made from a whole goose, marinated and then roasted over a挂炉. The marinade includes soy sauce, five-spice powder, garlic, and ginger to infuse flavor. Slow-roasted over fruit wood or charcoal, it yields a crispy skin and tender meat while preserving the goose's natural taste.
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  Signature Roast Duck with Honey-glazed Pork Belly

  A signature Cantonese dish featuring roasted duck and honey-glazed pork belly, combining crispy skin and tender meat with a sweet-savory flavor.
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  Signature Roast Duck Rice

  Signature roast duck rice features a whole duck marinated and roasted in a hanging oven, with crispy skin and tender meat sliced over steamed white rice. Served with duck sauce or dipping sauce, sometimes with scallions or cucumber strips.
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  Signature Roast Goose Rice

  Signature roast goose rice features a whole roasted goose marinated, air-dried, and then roasted until the skin is crispy and the meat tender. Served with rice and often enhanced with the goose's juices or sauce. Some versions include foie gras or goose intestine as side dishes.
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  Crispy Roast Pork

  Crispy roast pork is a Chinese dish made with pork belly, marinated and roasted to achieve a crispy skin and tender meat. A sugar or maltose glaze is often applied for color and crunch.
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  Honey Glazed Pork Rice

  Honey-glazed pork rice features tender barbecued pork glazed in a sweet sauce, served over fragrant rice for a balanced and satisfying meal.
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  Soy Sauce Chicken Rice

  Char siu chicken rice is a traditional delicacy made primarily with chicken and fragrant rice. The chicken is marinated and then simmered in soy sauce, resulting in tender and juicy meat. The fragrant rice absorbs the chicken juices, creating a rich flavor that complements the chicken perfectly, offering an endless taste experience.
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  Spiced Braised Goose Wings

  A dish made by slow-cooking goose wings in a spiced broth with aromatic herbs and seasonings, resulting in tender, flavorful meat.
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  Black Gold Pork Belly

  A creative dish featuring marinated pork belly grilled to perfection and coated in a rich black sesame sauce, offering a savory and aromatic experience.
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  Black Gold Pork Fried Rice

  A luxurious dish featuring succulent pork belly stir-fried with black truffle sauce and served over fragrant rice.

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