Niu Wudi Fresh Burned Beef (Ningxiang Branch)
火锅 · ⭐ 3.4
Intersection of Wenti Road and Zhaohong Road
Dishes
Skin SoupA soup made from pork skin or chicken feet, slowly simmered to create a rich, gelatinous broth with a smooth texture and savory flavor.
Stewed Beef TendonA dish made by slow-cooking beef tendon with spices and seasonings, resulting in a tender yet chewy texture and rich aroma.
Braised Beef TrotterBraised beef trotter made with slow-cooked tender meat and rich broth, seasoned with spices.