Xiao's Beef and Fish Offal Restaurant
特色菜 · ⭐ 3.8
No. 548, Luxin Avenue, Fenhu Development Zone
Dishes
Green Pepper and Pork Stir-fryA classic home-style dish made by stir-frying sliced pork with green peppers, resulting in a fresh and savory flavor.
Stir-fried Wild Pork with Blood CurdMain ingredients are wild pork and blood curd (pig's blood coagulated). The pork is stir-fried quickly at high heat. Local free-range pork is used for its firm texture, while the blood curd is made from fresh pig blood, offering a smooth mouthfeel. Fried with chili and Sichuan pepper, it delivers a bold spicy and numbing flavor typical of Sichuan cuisine, with rich, savory sauce.
Sweet Corn JuiceA refreshing drink made from fresh corn kernels, naturally sweet and smooth, perfect for a healthy refreshment.
牛肉三鲜牛肉三鲜是一道以牛肉为主要食材，搭配其他两种鲜味食材（如虾仁、鸡蛋或蘑菇）制成的菜肴。通常将牛肉切片或切丝，与辅料一同炒制，加入适量调味料，保持食材的鲜嫩口感。
Tomato Egg Drop SoupTomato egg drop soup is a home-style soup made primarily with fresh tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, they are cooked together with egg liquid to form delicate egg flowers. The soup has a rich red color and a light, refreshing taste.
Stone Pot Shrimp with TailStone pot butterfly shrimp features fresh large shrimp, deveined and留尾, marinated and cooked in a heated stone pot. Shrimp curl like phoenix tails, paired with garlic, ginger, and scallions, stir-fried in oil, then simmered with a touch of broth for tender, flavorful meat.
Stone Pot Fish OffalA dish made with fish offal such as fish heads and bones, stir-fried in a hot stone pot with vegetables like bean sprouts and wood ear mushrooms, delivering a rich, spicy flavor.
Lotus Stem Stir-Fried with Shredded PorkA classic Chinese dish featuring tender lotus stems and pork shreds, stir-fried quickly for a crisp texture and savory flavor.
Sour Cabbage Frog LegsSour cabbage frog dish features frog meat and pickled cabbage as main ingredients. Frog is cut into pieces and stir-fried or stewed with seasoned pickled cabbage, using oil, ginger, garlic, and chili for flavor.
Bamboo Shoots with GreensA home-style stir-fry using fresh mushrooms and greens. Slice mushrooms, blanch or quickly stir-fry washed greens, then season with oil, salt, and seasoning.