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Secret Sauce Fried Flatbread (Hangzhou Department Store 501 City Plaza Branch)

小吃快餐 · ⭐ 3.7

Basement Level 1, Baida Lvcheng Xizi International Center, Sijiqing Subdistrict

Dishes

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  Pan-fried Dumplings

  Pan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
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  Tea Egg

  Tea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
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  Egg Roll Pancake

  A Chinese dish made by frying eggs into a thin pancake and rolling it with fillings, offering a soft and savory taste.

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