Wang Yuan Shredded Chicken (Jianzheng Branch)
小吃快餐 · ⭐ 3.4
Jianzheng Road, Nan'er Li
Dishes
Anpu Spiced ChickenAnpu spiced chicken is a traditional dish made by slow-cooking a castrated chicken with various spices and seasonings, resulting in tender and flavorful meat.
Salted Small FishA Chinese snack made from small dried fish seasoned with salt, chili, and spices, known for its savory and slightly spicy flavor.
Torn ChickenShredded chicken is a traditional Chinese dish with chicken as the main ingredient. The chicken is first boiled until cooked, then torn by hand into strips. Finally, it is mixed with a specially prepared seasoning to allow the chicken to fully absorb the aroma of the调料.
Pork Rib Corn and Carrot SoupA comforting soup made with pork ribs, corn, and carrots, slowly simmered to create a rich and nourishing broth.
Pork Rib, Peanut, and Lotus Root SoupA nourishing soup made with pork ribs, peanuts, and lotus root, slowly simmered to create a rich and savory flavor.
Sea Coconut Chicken SoupA nourishing soup made with sea coconut, chicken, and herbs, known for its delicate flavor and health benefits.
White-Cut ChickenA classic Cantonese cold dish made by poaching fresh free-range chicken and chilling it in ice water to achieve tender, flavorful meat. Served sliced with ginger and scallion dipping sauce.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Beef RollMeat rolls are typically made by wrapping sliced pork, beef, or chicken around vegetables, spices, or other fillings, then steamed, pan-fried, or grilled using bamboo skewers or paper. They offer rich flavor and distinct layers.
Bird's Nest Mushroom Chicken SoupChicken soup with Cordyceps flowers uses chicken as the main ingredient, along with辅料 like goji berries, slow-cooked to create a rich, nutritious broth.