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Each Flavor Each Guest · Chongqing Spicy Hot Pot (Xinghui Liangjiang N37 Branch)

小吃快餐 · ⭐ 3.9

No. 6, Middle Section of Huangshan Avenue, Dazhulin Subdistrict, Xinghui Liangjiang N37 Shopping Mall, 1st Floor, Shop No. 4

Dishes

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  Winter Melon

  Winter melon is a refreshing vegetable dish with winter melon as the main ingredient. To prepare it, peel and cut the winter melon into pieces, which can be stewed with meat or seafood, stir-fried, or made into a soup. During cooking, the original flavor of the winter melon is preserved, showcasing its unique sweetness and tenderness.
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  Spicy Sichuan Beef with Chili Oil

  Thinly sliced beef marinated and finished with hot chili oil, delivering a bold spicy kick and rich aroma.
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  Coconut Milk Grand Feast

  Coconut milk grand feast is a rich soup base with chicken, shrimp, fish fillets, crab sticks, mushrooms, corn, and peas. Ingredients are blanched and simmered in coconut milk for a flavorful broth and tender ingredients. Served with rice or as hot pot soup base.
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  Sea lettuce

  Sea lettuce sprout is a dish primarily made with sea lettuce sprouts. Fresh or rehydrated sea lettuce sprouts are typically cleaned, blanched, and then stir-fried with other ingredients such as minced garlic and chili peppers, or served cold in a dressing. The preparation method is simple and emphasizes preserving the crisp and tender texture of the sea lettuce sprouts.
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  Rocket Squid

  Rocket Squid is made from fresh squid, seasoned with a specially crafted spicy sauce and carefully cooked. Its distinctive feature is the squid cut into floral patterns, which, after cooking, resembles a rocket, hence its name.
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  Lotus Root Slices

  Lotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
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  Spicy Dry-Seasoned Hot Pot

  A spicy dry-seasoned hot pot featuring vegetables, tofu, and meat, tossed in a rich chili sauce for bold flavor.
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  Rich Tomato Hot Pot Base

  The rich tomato hot pot base is made with fresh tomatoes, onions, and spices, slowly cooked to create a rich flavor. It has a thick texture and a balanced sweet and sour taste, suitable for cooking with various ingredients.
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  Fresh Beef

  Fresh beef is a dish primarily made with fresh beef. To prepare it, first slice the beef thinly and marinate it with appropriate seasonings to infuse flavor. Then, quickly stir-fry the beef in hot oil until it changes color, preserving its tender texture. Finally, garnish with vegetables or seasonings to add color and depth to the dish.

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