Close

Outer Grain Square and Stay Coffee

咖啡 · ⭐ 4.7

Intersection of Anlong Street and Anguang Street

Dishes

• 

  Cold Brew Coffee

  Cold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
• 

  Coffee Beans

  Coffee beans are the seeds of the coffee plant that have been roasted, typically used for making coffee. Grinding the coffee beans into powder and brewing them with hot water produces a rich and aromatic cup of coffee.
• 

  Brown

  A French dish made by slow-cooking meat in red wine with vegetables, resulting in a rich and savory flavor.
• 

  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
• 

  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
• 

  Milk Coffee

  Milk coffee is a beverage made by mixing hot coffee with milk. The main ingredients include coffee powder or freshly brewed coffee and milk. Typically, coffee is brewed first, then heated milk is added, and the mixture is stirred evenly. The ratio of coffee to milk can be adjusted according to personal taste.
• 

  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
• 

  Cinnamon Dirty Coffee

  A creative drink blending coffee and cinnamon, made with espresso, milk, and cinnamon powder, topped with cocoa for a 'dirty' look and sweet, aromatic flavor.
• 

  Berry Mousse

  A dessert made with fresh berries and creamy mousse, offering a light and refreshing taste.
• 

  Vanilla Baked Pudding

  A dessert made by baking an egg and milk mixture infused with vanilla, resulting in a creamy and aromatic treat.

Reviews