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Mk Light Meals (Jiading Store)

西餐 · ⭐ 3.6

Room 101, No. 6, Lane 135, Xinyuan Road

Dishes

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  Traditional Ice Jelly

  Traditional ice jelly is a dessert made primarily from ice jelly seeds, which are processed into a gel-like substance. It is typically served with brown sugar syrup, sesame seeds, crushed peanuts, and fruit pieces as rich toppings. The preparation involves rubbing the ice jelly seeds in cold water to extract the mucilage, letting it settle and solidify, then adding various toppings and brown sugar syrup.
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  Oreo Yogurt Topping

  Oreo yogurt pudding is mainly made by mixing Oreo cookie crumbs with yogurt. Crush the Oreo cookies and mix them evenly with yogurt; you can add fruits or nuts according to your preference for added texture. The preparation process is simple and does not require heating, making it suitable for cold serving.
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  Fortune Potato Salad

  A creamy potato mash salad with egg yolk, cream, and vegetables like cucumber and carrot, offering a rich yet light taste.
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  Parmesan Mango Beef Salad

  A fresh salad featuring tender beef fillet, ripe mango, arugula, and Parmesan cheese, dressed with a lemon-olive oil vinaigrette.
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  Japanese Teriyaki Rice

  Japanese teriyaki rice features seasoned meat over steamed rice, topped with a glossy soy-based sauce.
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  Hot Spring Egg

  A温泉蛋 (onsen tamago) is a Japanese dish made primarily from eggs. Its distinctive feature is the slow cooking of eggs using the heat from hot springs, typically maintained at 60–70°C for about 30–40 minutes. This method results in a custard-like yolk that is set but still soft, with a silky texture and unique flavor.
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  Avocado Shrimp Diet Meal

  A healthy, low-fat dish featuring fresh shrimp and avocado, lightly sautéed with olive oil and seasoned with black pepper and lemon juice.
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  Brown Rice

  Brown rice is a staple food made primarily from brown rice, which is washed and then cooked with water. Brown rice retains its bran layer and germ, making it rich in dietary fiber, vitamins, and minerals. Typically, brown rice is soaked for a period to shorten cooking time, then boiled with an appropriate amount of water until soft and tender.
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  Fragrant Pine Nut Rice

  A fragrant rice dish mixed with toasted pine nuts, carrots, peas, and eggs, offering a balanced and savory flavor.
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  Pan-Seared Cod with Brown Rice

  Pan-seared cod served with brown rice, featuring a tender and flavorful fish complemented by the wholesome texture of whole grain rice.
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  Banana Yogurt Mix

  A refreshing dessert made by mixing sliced ripe bananas with plain yogurt, optionally sweetened with honey or topped with nuts.
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  Black Pepper Beef Spaghetti

  Black pepper beef pasta is made with beef slices and Italian noodles, combined with a black pepper sauce. The beef is sliced, marinated with seasonings, then stir-fried with onions, green peppers, and other vegetables. A black pepper sauce is added for flavor, and the mixture is finally tossed with cooked pasta.

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