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Yijia Xiang Home-style Hunan Cuisine

湘菜 · ⭐ 3.7

No. 15 North Xiangsihu Road

Dishes

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  Large Bowl Cauliflower

  Chinese cauliflower dish made by washing and breaking cauliflower into florets, then blanching or stir-frying with seasonings like garlic, chili, or soy sauce. Often paired with meat slices or carrots.
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  Stir-Fried Pork Intestines

  Stir-fried pork intestines is a Chinese dish made from pig intestines, cleaned, sliced, and stir-fried with chili, garlic, ginger, and seasonings like soy sauce and cooking wine for a soft, flavorful texture.
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  Shredded Cabbage

  Shredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
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  Stewed Pork with Sauce

  Braised pork belly is a traditional dish made primarily from pork belly, prepared by boiling, frying, and then steaming. The pork belly is first boiled until tender, then coated with soy sauce and other seasonings before being fried until golden brown. Finally, it is sliced and steamed together with the seasonings until the meat absorbs the flavors and becomes tender and succulent.
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  Yuzhou Fragrant Tofu with Pork

  Yoxian fried tofu with pork is a dish made primarily from Yoxian tofu and pork. Cut tofu into cubes and pork into slices or strips. First stir-fry the pork until it changes color, then add the tofu and stir-fry together. Season and mix well. Common seasonings include scallions, ginger, and garlic.
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  Spicy Pig Ear Tips

  A Hunan-style dish made with pig ear tips stir-fried with chili, garlic, and ginger, offering a spicy and crunchy texture.
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  Liling Rural Tofu

  Liling Rural Tofu is made from local yellow beans, hand-ground into pulp and coagulated with natural curds, then pressed into shape using traditional wooden molds. The tofu has a delicate texture, tender mouthfeel, and rich soy aroma. Typically served steamed or simmered, seasoned simply with scallions and ginger to highlight its natural flavor.
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  Liling Stir-Fried Pork

  Liling stir-fried pork with green peppers is a dish featuring pork belly and green peppers. Sliced pork belly is stir-fried to release oil, then green peppers are added and cooked until just done, followed by seasoning.

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