Yunjin Dry Pot (Nanyue City Store)
川菜 · ⭐ 4.3
No. 372, Qianxing Road
China trip · China travel
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Dishes
一品香辣虾一品香辣虾以新鲜大虾为主料，配以葱、姜、蒜、干辣椒、花椒等辅料炒制而成。虾仁去壳去肠线后焯水或直接煸炒，加入调味料和香料翻炒入味，使虾肉鲜嫩且富有香气。
Mashed Potato Spicy Chicken NoodlesA creative dish combining mashed potatoes with spicy chicken noodles for a rich, flavorful experience.
Dry Pot Shrimp and Crab StewA spicy stir-fry dish featuring shrimp and crab, cooked in a dry pot with vegetables and aromatic spices.
Sichuan-style Spicy麻 Duck TongueSpicy麻鸭舌 is a dish made with duck tongues and seasoned with Sichuan pepper, chili, scallion, ginger, and garlic. After blanching, the duck tongues are stir-fried with the aromatic spice blend to absorb the numbing and spicy flavors.
Kimchi Seafood Hot PotA spicy and tangy Korean stew made with fermented kimchi and fresh seafood like shrimp, squid, and clams, simmered together for a rich, savory flavor.
Beef Wrapped in ShrimpA fusion dish featuring tender beef slices wrapped around succulent shrimp, stir-fried or steamed for a rich and satisfying texture.
Secret-Recipe Crispy Pork StripsSecret-style small crispy pork slices are made primarily from fatty pork belly. After marinating, they are coated with a special frying powder and deep-fried until golden and crispy. The finished dish has an appealing color, tender and juicy meat, and a crunchy outer crust.
Fatty Intestine Chicken PotFatty Intestine Chicken Pot is a dish primarily made with chicken and pork intestines. The chicken is cut into pieces, and the intestines are sliced into segments, then simmered with various spices and vegetables. The result is tender chicken, soft and flavorful intestines, rich broth, and a nutritious meal.- Fried Tofu Skin and Tofu StewA Chinese dish made with fried tofu skin and tofu, simmered with mushrooms and greens for a savory, comforting flavor.
Stinky Tofu Beef Hot PotA spicy hot pot featuring tender beef and fermented stinky tofu, simmered with vegetables in a rich, aromatic broth.
Classic Spicy Grilled FishFresh carp grilled with a spicy sauce and vegetables, delivering a bold, aromatic flavor.
Glutinous Rice and Pork Trotter PotA savory dish featuring pork trotters slow-cooked with glutinous rice and spices, resulting in tender meat and flavorful rice.