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Liang's Wraps (Nanqiao Branch)

小吃快餐 · ⭐ 3.8

No. 262 Guhua Road

Dishes

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  Beijing Roast Duck Porridge

  A savory porridge made with roasted duck and rice, blending the rich flavor of Peking duck with a smooth, comforting texture.
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  Taiwanese Blood Rice Dumpling

  A traditional Taiwanese snack made from blood rice, wrapped in bamboo or banana leaves and steamed with savory ingredients like dried shrimp, mushrooms, and carrots.
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  Potato Shreds Wraps

  A dish made by stir-frying shredded potatoes and wrapping them in thin flatbread for a crispy, savory snack or meal.
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  Handmade Cold Noodles

  Handmade cold noodles are a thin sheet-like dough made from flour through steps such as washing the dough, sedimentation, and steaming. They are typically mixed with shredded cucumber, bean sprouts, shredded carrots, and other vegetables, along with seasonings like chili oil, vinegar, garlic water, and soy sauce.
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  Heart-Shaped Rice Cake

  A traditional sweet dessert made from glutinous rice, filled with brown sugar or red bean paste, shaped into hearts and steamed for a soft, sweet treat.
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  Spicy and Sour Soup

  Hula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
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  Spinach and Egg Drop Soup

  Spinach and egg soup is made primarily with spinach and eggs. Wash and chop the spinach, and set aside the beaten eggs. Bring water to a boil in a pot, add the spinach and cook until soft. Slowly pour in the egg mixture while gently stirring with chopsticks to form egg flowers. Finally, season with salt.
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  Spicy Sour Beef Noodle Soup

  Sour beef noodle soup features thin slices of beef and rice noodles cooked in a tangy broth made from tomatoes, pickled chili, ginger, garlic, and seasonings. The beef is quickly blanched in the broth, while the noodles are soft and served together with garnishes like green onions and cilantro.
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  Sweet and Sour Wolf Tooth Potatoes

  Crispy wolf-tooth-cut potatoes stir-fried in a sweet and sour sauce, offering a satisfying crunch and tangy flavor.
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  Spicy Sour Noodle Soup with Bone Broth

  Bone broth spicy rice noodles made with sweet potato noodles, pork bone broth, and vegetables like bean sprouts, wood ear mushrooms, and carrots, topped with chili oil, vinegar, garlic, and green onions.

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