Xin Sanhao Steamed Rice Noodle King · Rice Noodles · Noodles · Dim Sum · Desserts
小吃快餐 · ⭐ 3.6
No. 271 Tianqiao Road
Dishes
Family Feast SausageA Chinese dish featuring a stuffed sausage made with pork, shrimp, mushrooms, and bamboo shoots, steamed to perfection for a rich, savory flavor.
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Beef and Egg Rice Noodle RollA Cantonese-style dish made by steaming a mixture of beef, eggs, and rice batter into thin rolls, served with savory sauce.
Corn and Pork Steamed DumplingsSteamed dumplings filled with pork and sweet corn, offering a savory and slightly sweet flavor.
Century Egg Meatball PorridgeA comforting rice porridge made with minced pork meatballs and century egg, simmered to a smooth, savory consistency.
Egg and Meat Fried NoodlesA savory dish made by stir-frying eggs, meat, and noodles with aromatics like garlic and ginger for a flavorful and satisfying meal.
Chives Pan-Fried DumplingsLeek dumplings made with flour wrappers, filled with fresh leeks and pork, pan-fried until golden brown on both sides, crispy outside and tender inside.
Fish BallsFish balls are round or oval foods made primarily from fish meat, minced, mixed, and seasoned, then shaped by steaming or frying. Starch or egg white may be added to enhance elasticity and texture.