Wanli Donkey Meat Fire Cake (Xinyu Garden Branch)
小吃快餐 · ⭐ 3.3
Yongfa Seafood Restaurant, Meizhou Road; turn right after walking west
Dishes
Mixed Donkey Lip SlicesMixed donkey lip slices is a dish made with donkey lips as the main ingredient, which are boiled and sliced, then mixed with seasonings. The texture is crisp and the flavor is fresh.
Mixed Donkey HeartMixed donkey heart is a dish made with donkey heart as the main ingredient, mixed with seasonings. After cleaning and processing, the donkey heart is combined with ingredients like scallions, ginger, and garlic, offering a fresh and unique taste.
Mixed Donkey Hoof TendonsMixed donkey hoof tendons is a dish made primarily with donkey hoof tendons and seasoned with seasonings. The tendons have a firm texture and unique taste, often combined with soy sauce, vinegar, and sesame oil for a fresh and slightly spicy flavor.
Ham-filled FlatbreadHam fire cake is a traditional Chinese pastry made with high-quality ham as the main ingredient, combined with soft dough. After fermentation, the dough wraps diced ham and is baked until golden and crispy. The savory aroma of the ham blends harmoniously with the wheat fragrance of the饼, creating a rich and satisfying taste.
Meat-filled FlatbreadA pure meat baozi is a traditional Chinese flatbread made from flour, wrapped around minced pork filling, and cooked by baking or pan-frying. The outer crust is crispy while the inner meat filling is tender and flavorful, with main ingredients being flour and pork.
Tiger SaladTiger salad is primarily made by mixing shredded vegetables such as green and red peppers, scallions, and cilantro, then dressing it with seasonings like vinegar, light soy sauce, salt, and sugar—simply toss to combine.
BlueberryBlueberries are fresh berries commonly eaten as a fruit, but they can also be used to make desserts, jams, and more. They have a deep blue color, a sweet and sour taste, and are rich in various vitamins and antioxidants.
Gong MeiGong Mei is a cold dish made primarily from plums, seasoned with sugar, salt, garlic, and chili for a refreshing sour-sweet flavor.
Scallion Donkey MeatScallion donkey meat is a dish made with donkey meat and scallions as the main ingredients. The donkey meat is cooked by stewing or stir-frying, resulting in a tender texture and the fragrance of scallions enhancing the overall flavor.
Donkey Kidney SoupDonkey kidney soup features donkey kidneys as the main ingredient, seasoned with ginger slices and green onions, then simmered in water until tender and flavorful. The broth is clear and the texture is soft and delicate.