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Zhou Gong No.1 (Xianshuiwu Branch)

小吃快餐 · ⭐ 3.6

Shop No. 01, Building 6, North Zone, Puhong Xinyuan, Yinhuang Road

Dishes

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  Braised Pork in Flatbread

  Lu rou huo shao is a traditional snack made by夹ing braised pork in a flatbread. Main ingredients include flour, pork belly, green onion, ginger, star anise, and cinnamon. The dough is flattened and cooked, then filled with sliced or minced braised pork.
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  Small Fried Dough Stick

  Little oil sticks are a classic Chinese snack made from flour through processes such as kneading, fermentation, rolling, cutting, and deep-frying. They have a golden, crispy exterior and a hollow interior, offering a deliciously crunchy texture. They can be enjoyed as a breakfast item with soy milk or as a small treat during afternoon tea.
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  Pork and Lentil Noodle Stew

  Pork and lentil stewed noodles is a dish featuring pork and lentils. Pork chunks are simmered with lentils in water and seasonings until tender, then mixed with cooked noodles to absorb the rich broth.
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  Century Egg and Pork Porridge

  Preserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
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  Special Fried Large Tangyuan

  A sweet, crispy fried dumpling made from glutinous rice dough filled with red bean or sesame paste, a specialty of Zhou Gong Restaurant.
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  Roujiamo

  Roujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
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  Crispy Choux Pastry

  Crispy choux pastry is a dessert made primarily from flour, butter, and eggs. The preparation involves heating butter and water together, then quickly adding flour and mixing to form a dough. Eggs are added one at a time and beaten into the mixture to create a smooth batter, which is then baked until the surface turns golden and crispy.
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  Taro and Pork Rib Porridge

  A comforting porridge made with pork ribs and taro, slow-cooked to a creamy consistency.
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  Stir-Fried Pork Rolls with Green Pepper

  Green pepper stir-fried with pork slices, a Chinese dish featuring pork and green peppers stir-fried together and seasoned, then wrapped in a cooked flatbread.
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  Sweet Roasted Sweet Potato

  Sweet roasted sweet potato is a baked dish made primarily from yams. Wash the yams, then roast directly in an oven or over charcoal until the skin is slightly charred and the inside is soft and fluffy. Enjoy by peeling off the skin—the texture is smooth and sweet.

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