Yipin Xiang Wooden Bucket Rice Xiang Cuisine (Ezhangtan Street Store)
湘菜 · ⭐ 3.5
Ezhangtan Pickup Point
Dishes
Chiyu Tofu with RiceChiyu Tofu with Rice is a dish made primarily with chiyu tofu and rice. Chiyu tofu is a soy-based product with a delicate texture, often pan-fried or boiled. Rice serves as the staple food, paired with the tofu for a light and versatile flavor.
Grandma's Vegetable and Pork RiceGrandma's Vegetable and Pork Rice is a home-style dish made with rice, stir-fried pork mince, and various vegetables. Main ingredients include pork mince, green vegetables, and carrots, cooked by quick stir-frying for a fresh and fragrant taste.
Stir-Fried Pig EarsStir-fried pig ears is a Chinese dish featuring pig ears as the main ingredient. After blanching, the ears are sliced and stir-fried with green peppers, red peppers, and onions. Garlic, ginger, and seasonings are added for flavor, quickly cooked to retain the crisp tenderness of the pig ears.
Youxian Fragrant Tofu with RiceYouxian Fragrant Tofu with Rice is a Chinese dish made with Youxian Fragrant Tofu and rice. The tofu is sliced and cooked together with rice, retaining the fragrance of the tofu and the soft texture of the rice.
Stir-Fried Intestines with RiceA classic Chinese dish featuring stir-fried pork intestines with vegetables, served with steamed rice for a satisfying meal.
Eggplant with Green BeansEggplant and green beans stir-fried together, creating a savory dish with tender eggplant and crisp beans.
Spicy Sour Chicken Offal with RiceA spicy and sour dish made with chicken offal, stir-fried with chili and vinegar, served with steamed rice.
Sichuan-style Pork with Green Pepper and RiceSpicy stir-fried pork with green peppers served over rice, a classic Sichuan dish.
Green Pepper and Egg with RiceA classic Chinese home-style dish made by stir-frying eggs and green peppers, served with steamed rice for a balanced and satisfying meal.