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Chengdu Cuisine

其他美食 · ⭐ 3.5

200 meters west of the intersection of Litaung Road and Dongbeilu Road

Dishes

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  Shredded Potato Rice Bowl

  Potato noodle rice is a dish featuring shredded potatoes as the main ingredient. The potatoes are sliced thin, stir-fried with seasonings, and served over cooked rice. Scallions and garlic are commonly added to enhance flavor.
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  Shredded Potato with Pork Strips

  A home-style dish made with potatoes and pork. Potatoes are sliced thin, blanched or fried, then stir-fried with minced lean pork and seasonings like scallions, ginger, and garlic for tender meat and crisp potato strands.
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  Bell Pepper Shredded Pork Rice

  尖椒肉丝饭 is a Chinese dish made primarily with pork tenderloin and green chili peppers. The pork is sliced, marinated, then stir-fried with chopped green chilies and mixed into rice.
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  Bell Pepper and Tofu Skin Stir-Fry

  尖椒豆皮 is a home-style dish primarily made with green chili peppers and tofu skin. The preparation typically involves slicing the tofu skin and green chili peppers, then stir-frying them quickly with seasonings such as minced garlic, soy sauce, and salt until fully cooked, resulting in a vibrant color and enticing aroma.
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  Spicy麻 Pork Crisps

  Spicy麻小酥肉 is made primarily from pork, which is first marinated to absorb flavor, then coated with a special spice batter and deep-fried until golden and crispy. Finally, it is seasoned with chili salt and chili powder to deliver a satisfyingly crunchy texture.
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  Haitang Juice

  Hawthorn juice is made from fresh hawthorn fruits, cleaned, pitted, crushed, and pressed. After filtering to remove pulp, a clear juice is obtained. Sugar or honey can be added for flavor, and it can be enjoyed chilled.
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  Beef Noodles

  Beef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
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  Braised Beef Brisket with Tofu Skin

  Fried tofu skin braised beef brisket is a dish featuring beef brisket and fried tofu skin. After blanching the beef to remove odor, it's cooked with tofu skin and seasonings like soy sauce, sugar, cooking wine, star anise, and ginger until tender.
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  Spicy Shredded Pork

  Spicy shredded pork is a dish made primarily from pork strips stir-fried with chili peppers and various spices. After marinating, the pork strips are quickly stir-fried at high heat with chili peppers and garlic to achieve a bright red color and an enticing spicy aroma.
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  Fish-flavored Pork with Rice

  Fish-flavored shredded pork with vegetables over rice is made with pork strips, wood ear mushrooms, carrots, and green peppers. Pork is marinated, stir-fried with vegetables, and seasoned with a special fish-flavor sauce (made from soy sauce, vinegar, sugar, garlic, ginger, scallions, and doubanjiang). Served over steamed rice.

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