Xin Huaxi Beef Noodles (Kunshan Wanda Plaza Branch)
小吃快餐 · ⭐ 4.0
3rd Floor, Wanda Plaza, Qingyang North Road, Zhou Shi Town
Dishes
Twenty-One-Year Classic Beef NoodlesSlow-cooked beef with secret sauce served over smooth rice noodles, rich and flavorful.
22-Year Classic Beef Noodles22-Year Classic Beef Noodles use high-quality beef and fresh rice noodles, simmered for a long time to create a rich broth, tender beef, and smooth, chewy noodles.
Spicy Chicken NoodlesA spicy chicken and rice noodle dish, featuring tender chicken pieces stir-fried with chili and Sichuan pepper, then tossed in a savory sauce over cooked noodles.
Signature Braised Beef Noodle SoupA rich and savory dish featuring tender beef brisket simmered in a flavorful sauce, served with smooth rice noodles.
Crispy Squid BallsCrispy squid balls made from fresh octopus, hand-mixed and deep-fried to golden perfection—crunchy outside, tender inside.
Specialty Beef Offal NoodlesA flavorful dish featuring beef offal such as tripe, intestines, and lungs, simmered in a savory broth with noodles for a rich, satisfying taste.
Special Tomato Beef NoodlesA flavorful dish featuring tender beef and sweet-sour tomatoes served over smooth rice noodles.
Secret-Recipe Mung Bean SoupA sweet and refreshing drink made by slow-cooking mung beans with sugar, known for its cooling properties in summer.
World-Class Pickled Chili Chicken Offal NoodlesA spicy and flavorful dish featuring chicken offal stir-fried with pickled chili, served over rice noodles.
Spicy Sichuan Chicken CutletCrispy chicken cutlet marinated in Sichuan spices and served with a numbingly aromatic sauce.
Miao-style Sour Beef Noodle SoupA spicy and sour beef noodle soup featuring tender beef slices, rice noodles, and a tangy broth made from fermented vegetables and chili—typical of Miao cuisine in Guizhou.
Golden Sour Black Fish NoodlesA spicy and savory dish made with black fish slices, pickled mustard greens, and a golden broth base, served over noodles for a rich, tangy flavor.
Spicy Beef Trio NoodlesA spicy Sichuan-style dish featuring beef, tripe, and tendon tossed in a flavorful chili sauce and served over rice noodles.
Spicy Beef Offal NoodlesSpicy beef offal rice noodles feature beef offal like tripe, intestines, and lungs simmered with chili, Sichuan pepper, ginger, and garlic, then mixed with cooked rice noodles.